Roasted Fall Vegetables and Natural ArtiHearts with Shiitake Ginger Chef Butter

  When fall vegetables come into season, we have roasted fall vegetables at our house almost every night. Each vegetable has its own unique, earthy flavor that makes the shorter days bearable. Anything goes with this recipe so be creative and try those rutabagas and turnips for a change. Celery root is a delicious addition …

Plate filled with food including Holiday Stuffing

Artichoke Heart Sausage Stuffing. This recipe is a delicious dressing for Thanksgiving – one our family loves.  Dress up your stuffing with our Grilled Artihearts™ and Italian sausage for a tasty twist to traditional stuffing. This holiday stuffing is a family favorite. This holiday stuffing is a family favorite. Back to Recipes

Healthy Chicken Curry with Artichoke Hearts

This Chicken Curry combined with Monterey Farms Natural ArtiHearts™ is one of our favorite recipes.  It is rich, creamy and a very hearty recipe as our artichoke hearts add a healthy, unique taste and texture. You will want to keep it as it is one of your best healthy chicken curry recipes. Back to Recipes

ArtiHeart Enchilada on a green plate

This cheesy sweet potato enchilada recipe was created by Chef Adrien. Loaded with tender sweet potatoes and Monterey Farms Natural ArtiHearts™, these unique and healthy enchiladas will win your friends and family over. Adrien suggests that if you have any sweet potato enchiladas leftover, heat them up the next day and add a fried egg …